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Lisa Redwine Archive
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Advanced Sommelier Shares Her Mastery of the Art, Science, and History of Wine in SDSU Program
Posted on January 16, 2019 | No CommentsAdvanced Sommelier Shares Her Mastery of the Art, Science, and History of Wine in SDSU Program -
![Prior to taking courses in San Diego State University’s Business of Wine Professional Certificate program, wine enthusiast Sonia Hyncik described her level of expertise as the ability to identify which […]](https://cesblog.sdsu.edu/wp-content/uploads/sites/8/2017/01/Mexican-Wines-115x115.jpg "Student Shares ‘Life-Changing’ Experience of SDSU’s Business of Wine Program and Educational Wine Cruise")
Student Shares ‘Life-Changing’ Experience of SDSU’s Business of Wine Program and Educational Wine Cruise
Posted on January 11, 2017 | No CommentsPrior to taking courses in San Diego State University’s Business of Wine Professional Certificate program, wine enthusiast Sonia Hyncik described her level of expertise as the ability to identify which […]
![The Language Acquisition Resource Center (LARC) at the College of Arts & Letters at San Diego State University is one of only 16 in the United States, established by the […]](https://cesblog.sdsu.edu/wp-content/uploads/sites/8/2018/09/Ruey-Jiuan-Regina-Wu-36x36.jpg "Renowned Professor and Author Teaches Chinese in LARC Summer Intensives Program"){kind=small}